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Fire House Salsa Recipe courtesy Doug Biggs
 
10 pounds diced tomatoes, usually canned
1 bunch chopped cilantro
1 diced onion
1 bunch diced green onions
6 diced jalapenos
1 tablespoon salt
1 tablespoon black pepper
1 tablespoon garlic powder
1 tablespoon hot pepper sauce

Combine all ingredients in a large mixing bowl.